Cream, heavy
Nutrition facts per 100 g serving
Nutrition Facts
Per 100 g serving
Calories
336 kcal17%
Protein
2.0 g4%
Total Fat
36 g55%
Saturated Fat
20 g102%
Carbohydrates
3.8 g1%
Dietary Fiber
0 g0%
Sugars
0 g
Cholesterol
103 mg34%
Sodium
21 mg1%
* Percent Daily Values are based on a 2,000 calorie diet.
Macronutrient Split
Protein2%
Fat95%
Carbohydrates3%
Vitamins
Thiamin0.03 mg (3% DV)
Vitamin B-60.03 mg (2% DV)
Minerals
Calcium61 mg (5% DV)
Phosphorus57 mg (5% DV)
Potassium97 mg (2% DV)
Zinc0.22 mg (2% DV)
Allergen Information
No common allergens detected in this food.
Always check the label for allergen information.
Food Data Information
FDC ID
2346386
Food Category
Dairy and Egg Products
Data Type
Foundation
Publication Date
10/28/2022
Food Class
FinalFood
Input Foods
heavy cream
Source
Data sourced from USDA FoodData Central. Foodzilla is not affiliated with USDA or any other government agency. We recommend you consult a healthcare professional before making any dietary changes. Information is provided for informational purposes only and is not intended as medical advice, diagnosis, or treatment.
Related Foods
Flour, 00
366 kcalProtein: 11.4gFat: 1.5gCarbs: 74.4g
View nutrition facts Cottage cheese, full fat, large or small curd
105 kcalProtein: 11.6gFat: 4.2gCarbs: 4.6g
View nutrition facts Mushroom, king oyster
39 kcalProtein: 2.4gFat: 0.3gCarbs: 8.5g
View nutrition facts Egg, whole, raw, frozen, pasteurized
150 kcalProtein: 12.3gFat: 10.3gCarbs: 0.9g
View nutrition facts Flour, corn, yellow, fine meal, enriched
364 kcalProtein: 6.2gFat: 1.7gCarbs: 80.8g
View nutrition facts