Tomato, roma
Nutrition facts per 100 g serving
Nutrition Facts
Per 100 g serving
Calories
19 kcal1%
Protein
0.70 g1%
Total Fat
0.42 g1%
Saturated Fat
0 g0%
Carbohydrates
3.8 g1%
Dietary Fiber
0.97 g4%
Sugars
0 g
Cholesterol
0 mg0%
Sodium
0 mg0%
* Percent Daily Values are based on a 2,000 calorie diet.
Macronutrient Split
Protein15%
Fat20%
Carbohydrates65%
Vitamins
Vitamin A24 µg (3% DV)
Vitamin C ascorbic acid18 mg (20% DV)
Thiamin0.06 mg (5% DV)
Niacin0.53 mg (3% DV)
Vitamin B-60.08 mg (5% DV)
Folate10.0 µg (2% DV)
Minerals
Magnesium8.1 mg (2% DV)
Phosphorus19 mg (2% DV)
Potassium193 mg (4% DV)
Copper0.03 mg (4% DV)
Manganese0.09 mg (4% DV)
Allergen Information
No common allergens detected in this food.
Always check the label for allergen information.
Food Data Information
FDC ID
1999634
Food Category
Vegetables and Vegetable Products
Data Type
Foundation
Publication Date
10/28/2021
Food Class
FinalFood
Input Foods
TOMATOES, ROMA
Source
Data sourced from USDA FoodData Central. Foodzilla is not affiliated with USDA or any other government agency. We recommend you consult a healthcare professional before making any dietary changes. Information is provided for informational purposes only and is not intended as medical advice, diagnosis, or treatment.
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