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Foodzilla Foods Soy milk, nonfat

Soy milk, nonfat

Nutrition facts per 100 g serving

Nutrition Facts

Per 100 g serving

Calories
38 kcal2%
Protein
3.5 g7%
Total Fat
2.1 g3%
Saturated Fat
0.31 g2%
Carbohydrates
1.3 g0%
Dietary Fiber
0 g0%
Sugars
0 g
Cholesterol
0 mg0%
Sodium
34 mg1%

* Percent Daily Values are based on a 2,000 calorie diet.

Macronutrient Split

Protein37%
Fat50%
Carbohydrates13%

Vitamins

Vitamin A58 µg (6% DV)
Vitamin D (D2 + D3)0.70 µg (3% DV)
Vitamin K3.0 µg (3% DV)
Thiamin0.06 mg (5% DV)
Riboflavin0.08 mg (6% DV)
Vitamin B-60.06 mg (3% DV)
Folate20 µg (5% DV)
Vitamin B-120.39 µg (16% DV)

Minerals

Calcium101 mg (8% DV)
Iron0.54 mg (3% DV)
Magnesium22 mg (5% DV)
Phosphorus69 mg (6% DV)
Potassium158 mg (3% DV)
Zinc0.31 mg (3% DV)
Selenium1.9 µg (3% DV)
Copper0.11 mg (12% DV)

Allergen Information

Contains Allergens

milk, soy

Always check the label for allergen information.

Food Data Information

FDC ID

2340786

Data Type

Survey (FNDDS)

Publication Date

10/28/2022

Food Class

Survey

Input Foods

Soy milk, unsweetened, plain, shelf stable

Source

Data sourced from USDA FoodData Central. Foodzilla is not affiliated with USDA or any other government agency. We recommend you consult a healthcare professional before making any dietary changes. Information is provided for informational purposes only and is not intended as medical advice, diagnosis, or treatment.