Olives, green, Manzanilla, stuffed with pimiento

Nutrition facts below are for 100 g olives, green, manzanilla, stuffed with pimiento.

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Nutrition Facts — per 100 g

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Nutrient Amount % Daily Value*
Calories 130 kcal
7%
Protein 1.1 g
2%
Total Fat 13 g
20%
Saturated Fat 2.3 g
12%
Carbohydrates 5.0 g
2%
Sugars 0 g No DV
Fiber 4.0 g
16%
Cholesterol 0 mg
0%
Sodium 1620 mg
70%

Values are for olives, green, manzanilla, stuffed with pimiento. Actual values vary by source and preparation method.

* % Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Macros Split — per 100 g

Macros
Distribution
Macronutrient legend
4% Protein
89% Fat
7% Carbs
🥑
Fat 13g (89%)
Essential for hormone production and nutrient absorption
🥩
Protein 1.1g (4%)
Builds and repairs tissues, supports immune function
🍞
Carbs 5.0g (7%)
Primary energy source for the body and brain

Allergen Information

Allergen Free
No common allergens detected in this food
Always check the label for allergen information.

Vitamins (per 100 g)

High in (≥20% DV)

Vitamin E
3.8 mg
25% DV

Low in (<20% DV)

Vitamin A
25 µg
3% DV
Vitamin K
17 µg
14% DV
Thiamin
0.04 mg
3% DV

Minerals (per 100 g)

High in (≥20% DV)

Sodium
1620 mg
70% DV

Low in (<20% DV)

Calcium
121 mg
9% DV
Iron
0.31 mg
2% DV
Magnesium
12 mg
3% DV
Copper
0.11 mg
12% DV
Manganese
0.05 mg
2% DV

Source

Data sourced from USDA FoodData Central. Foodzilla is not affiliated with USDA or any other government agency. We recommend you consult a healthcare professional before making any dietary changes. Information is provided for informational purposes only and is not intended as medical advice, diagnosis, or treatment.