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Foodzilla Foods Milk, malted

Milk, malted

Nutrition facts per 100 g serving

Nutrition Facts

Per 100 g serving

Calories
66 kcal3%
Protein
3.2 g6%
Total Fat
2.0 g3%
Saturated Fat
1.2 g6%
Carbohydrates
8.6 g3%
Dietary Fiber
0 g0%
Sugars
0 g
Cholesterol
8.0 mg3%
Sodium
60 mg3%

* Percent Daily Values are based on a 2,000 calorie diet.

Macronutrient Split

Protein19%
Fat28%
Carbohydrates53%

Vitamins

Vitamin A114 µg (13% DV)
Vitamin C ascorbic acid2.4 mg (3% DV)
Vitamin D (D2 + D3)1.4 µg (7% DV)
Vitamin E0.56 mg (4% DV)
Thiamin0.11 mg (9% DV)
Riboflavin0.13 mg (10% DV)
Niacin0.89 mg (6% DV)
Vitamin B-60.14 mg (8% DV)

Minerals

Calcium159 mg (12% DV)
Iron0.71 mg (4% DV)
Magnesium21 mg (5% DV)
Phosphorus98 mg (8% DV)
Potassium149 mg (3% DV)
Sodium60 mg (3% DV)
Zinc1.0 mg (9% DV)
Selenium1.8 µg (3% DV)

Allergen Information

Contains Allergens

milk

Always check the label for allergen information.

Food Data Information

FDC ID

2340900

Data Type

Survey (FNDDS)

Publication Date

10/28/2022

Food Class

Survey

Input Foods

Beverages, OVALTINE, chocolate malt powder, Milk, NFS

Source

Data sourced from USDA FoodData Central. Foodzilla is not affiliated with USDA or any other government agency. We recommend you consult a healthcare professional before making any dietary changes. Information is provided for informational purposes only and is not intended as medical advice, diagnosis, or treatment.