Flour, bread, white, enriched, unbleached
Nutrition facts per 100 g serving
Nutrition Facts
Per 100 g serving
Calories
363 kcal18%
Protein
14 g29%
Total Fat
1.6 g3%
Saturated Fat
0 g0%
Carbohydrates
73 g24%
Dietary Fiber
0 g0%
Sugars
0 g
Cholesterol
0 mg0%
Sodium
3.0 mg0%
* Percent Daily Values are based on a 2,000 calorie diet.
Macronutrient Split
Protein16%
Fat4%
Carbohydrates80%
Vitamins
Thiamin0.95 mg (79% DV)
Riboflavin0.44 mg (34% DV)
Niacin6.6 mg (41% DV)
Vitamin B-60.08 mg (5% DV)
Folate145 µg (36% DV)
Minerals
Iron5.5 mg (31% DV)
Magnesium36 mg (9% DV)
Phosphorus124 mg (10% DV)
Potassium127 mg (3% DV)
Zinc1.1 mg (10% DV)
Selenium33 µg (61% DV)
Copper0.19 mg (22% DV)
Manganese0.75 mg (33% DV)
Allergen Information
Contains Allergens
wheat (gluten)
Always check the label for allergen information.
Food Data Information
FDC ID
790146
Food Category
Cereal Grains and Pasta
Data Type
Foundation
Publication Date
4/1/2020
Food Class
FinalFood
Input Foods
FLOUR, BREAD, WHITE (ENRICHED) (UNBLEACHED), FLOUR, BREAD, WHITE (ENRICHED) (UNBLEACHED) (ORGANIC)
Source
Data sourced from USDA FoodData Central. Foodzilla is not affiliated with USDA or any other government agency. We recommend you consult a healthcare professional before making any dietary changes. Information is provided for informational purposes only and is not intended as medical advice, diagnosis, or treatment.
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