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Foodzilla Foods Egg, white, dried

Egg, white, dried

Nutrition facts per 100 g serving

dried

Nutrition Facts

Per 100 g serving

Calories
376 kcal19%
Protein
80 g160%
Total Fat
0.65 g1%
Saturated Fat
0 g0%
Carbohydrates
6.0 g2%
Dietary Fiber
0 g0%
Sugars
0 g
Cholesterol
17 mg6%
Sodium
1250 mg54%

* Percent Daily Values are based on a 2,000 calorie diet.

Macronutrient Split

Protein85%
Fat2%
Carbohydrates13%

Minerals

Calcium104 mg (8% DV)
Magnesium88 mg (21% DV)
Phosphorus107 mg (9% DV)
Potassium959 mg (20% DV)
Sodium1250 mg (54% DV)
Zinc0.43 mg (4% DV)

Allergen Information

Contains Allergens

eggs

Always check the label for allergen information.

Food Data Information

FDC ID

323793

Food Category

Dairy and Egg Products

Data Type

Foundation

Publication Date

4/1/2019

Food Class

FinalFood

Input Foods

EGG, DRIED WHITE STABILIZED, Producer A, LOT 3, EGG, DRIED WHITE STABILIZED, Producer B, LOT 3, EGG, DRIED WHITE STABILIZED, Producer C, LOT 3, EGG, DRIED WHITE STABILIZED, Producer D, LOT 3, EGG, DRIED WHITE STABILIZED, Producer E, LOT 3

Source

Data sourced from USDA FoodData Central. Foodzilla is not affiliated with USDA or any other government agency. We recommend you consult a healthcare professional before making any dietary changes. Information is provided for informational purposes only and is not intended as medical advice, diagnosis, or treatment.