Strawberry milk, reduced fat

Nutrition facts below are for 100 g strawberry milk, reduced fat.

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Nutrition Facts — per 100 g

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Nutrient Amount % Daily Value*
Calories 71 kcal
4%
Protein 3.2 g
6%
Total Fat 1.8 g
3%
Saturated Fat 1.0 g
5%
Carbohydrates 11 g
4%
Sugars 0 g No DV
Fiber 0 g
0%
Cholesterol 8.0 mg
3%
Sodium 39 mg
2%

Values are for raw strawberry milk, reduced fat. Actual values may vary by cut and source.

* % Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Macros Split — per 100 g

Macros
Distribution
Macronutrient legend
18% Protein
23% Fat
59% Carbs
🥑
Fat 1.8g (23%)
Essential for hormone production and nutrient absorption
🥩
Protein 3.2g (18%)
Builds and repairs tissues, supports immune function
🍞
Carbs 11g (59%)
Primary energy source for the body and brain

Allergen Information

Contains Allergens
milk
Always check the label for allergen information.

Vitamins (per 100 g)

↑ High in (≥20% DV)

Vitamin B-12
0.52 µg
22% DV

↓ Low in (<20% DV)

Vitamin A
78 µg
9% DV
Vitamin D (D2 + D3)
1.0 µg
5% DV
Thiamin
0.06 mg
5% DV
Riboflavin
0.14 mg
10% DV
Vitamin B-6
0.06 mg
3% DV

Minerals (per 100 g)

↓ Low in (<20% DV)

Calcium
118 mg
9% DV
Magnesium
11 mg
3% DV
Phosphorus
97 mg
8% DV
Potassium
150 mg
3% DV
Sodium
39 mg
2% DV
Zinc
0.40 mg
4% DV
Selenium
1.7 µg
3% DV
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Food Data Information

Publication Date:
10/28/2022
Data Type:
Survey (FNDDS)
FDC ID:
2340895
Food Class:
Survey
Input Foods:
Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D, Strawberry-flavor beverage mix, powder

Source

Data sourced from USDA FoodData Central. Foodzilla is not affiliated with USDA or any other government agency. We recommend you consult a healthcare professional before making any dietary changes. Information is provided for informational purposes only and is not intended as medical advice, diagnosis, or treatment.