Lettuce, leaf, red, raw
Nutrition facts per 100 g serving
raw
Nutrition Facts
Per 100 g serving
Calories
15 kcal1%
Protein
0.88 g2%
Total Fat
0.11 g0%
Saturated Fat
0 g0%
Carbohydrates
3.3 g1%
Dietary Fiber
0 g0%
Sugars
0 g
Cholesterol
0 mg0%
Sodium
25 mg1%
* Percent Daily Values are based on a 2,000 calorie diet.
Macronutrient Split
Protein24%
Fat6%
Carbohydrates70%
Vitamins
Vitamin C ascorbic acid9.3 mg (10% DV)
Thiamin0.06 mg (5% DV)
Niacin0.33 mg (2% DV)
Vitamin B-60.07 mg (4% DV)
Minerals
Calcium43 mg (3% DV)
Iron0.40 mg (2% DV)
Magnesium12 mg (3% DV)
Phosphorus24 mg (2% DV)
Potassium321 mg (7% DV)
Zinc0.30 mg (3% DV)
Copper0.04 mg (4% DV)
Manganese0.18 mg (8% DV)
Allergen Information
No common allergens detected in this food.
Always check the label for allergen information.
Food Data Information
FDC ID
2346390
Food Category
Vegetables and Vegetable Products
Data Type
Foundation
Publication Date
10/28/2022
Food Class
FinalFood
Input Foods
Lettuce, leaf, red, raw
Source
Data sourced from USDA FoodData Central. Foodzilla is not affiliated with USDA or any other government agency. We recommend you consult a healthcare professional before making any dietary changes. Information is provided for informational purposes only and is not intended as medical advice, diagnosis, or treatment.
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