Foodzilla
FuncionalidadTeam Plan

Control de Acceso Basado en Roles

Protect sensitive cliente data and practice information with granular role-based access controls. Assign the right permissions to each team member so they have access to exactly what they need, nothing more, nothing less.

Niveles de Permisos Granulares

Every team member gets a role that defines their access level. Admins manage the practice, profesionales work with clientees, and assistants handle administrative tasks, each seeing only what's relevant to their role.

  • Admin: Full access to all clientees, billing, settings, and team management.
  • Practitioner: Access to assigned clientees, recetas, and planificación de comidas tools.
  • Assistant: Limited access for scheduling, cliente intake, and administrative tasks.

Protección de Datos del Cliente

Practitioners only see clientees assigned to them, protecting cliente privacy in multi-profesional practices. Practice owners can override this for supervision and quality assurance purposes.

Auditoría y Responsabilidad

Rastrea who made changes to cliente records and practice settings. Role-based access creates a clear chain of accountability that supports both quality care and regulatory compliance.

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Preguntas Frecuentes

Control de Acceso Basado en Roles para Equipos de Nutrición | Foodzilla