Starting a Nutrition Practice in New Zealand: Complete Guide
New Zealand offers excellent opportunities for nutrition professionals looking to start their own practice. With growing awareness of diet-related health issues—including our high rates of obesity and diabetes—demand for qualified nutrition services continues to increase across Aotearoa.
Whether you're a New Zealand Registered Dietitian (NZRD), an NSNZ Registered Nutritionist, or building a nutrition coaching business, this guide covers everything you need to know about starting a nutrition practice in New Zealand.
Understanding NZ Nutrition Credentials
New Zealand has two main professional pathways for nutrition professionals:
NZ Registered Dietitians (NZRD)
Dietitians in New Zealand are regulated under the Health Practitioners Competence Assurance (HPCA) Act 2003. To use the title "Dietitian," you must be registered with the Dietitians Board. Key points:
NSNZ Registered Nutritionists
The Nutrition Society of New Zealand (NSNZ) provides voluntary registration for nutritionists who meet their qualification and experience criteria. While not legally protected, NSNZ registration demonstrates professional credibility:
Step 1: Get Your Credentials in Order
For Dietitians:
For Nutritionists:
Step 2: Register Your Business
Setting up your business properly from the start saves headaches later. Here's what you need:
Business Structure
Most NZ nutrition professionals start as either:
Essential Registrations
Get advice from an accountant before choosing your structure—the right choice depends on your situation and growth plans.
Step 3: Arrange Insurance
Professional insurance protects you and your clients. You'll need:
Professional Indemnity Insurance
Covers claims arising from your professional advice. This is essential for any nutrition professional giving dietary guidance. Several NZ insurers offer policies for allied health professionals.
Public Liability Insurance
Covers claims from accidents or injuries on your premises or during your work. Important if you see clients in person.
Step 4: Choose Your Practice Model
New Zealand nutrition professionals run successful practices in several formats:
Telehealth/Virtual Practice
Run your practice entirely online. Perfect for reaching clients across NZ's spread-out population, from Auckland to Invercargill. Lower overheads and flexible scheduling.
In-Person Clinic
Traditional consulting rooms. Options include your own space, subletting from a GP or allied health clinic, or using serviced offices. Consider locations accessible to your target clients.
Hybrid Model
Combine in-person and virtual consultations. Many clients prefer meeting in person initially with follow-ups via video call.
Corporate & Workplace
Provide nutrition services to businesses—workplace wellness programs, lunch-and-learns, and employee health initiatives. Growing demand from NZ employers focused on staff wellbeing.
Step 5: Set Your Pricing
Pricing varies across New Zealand. Consider:
Step 6: Set Up Your Technology
The right software makes your practice professional and efficient:
Meal Planning Software
Foodzilla is built in New Zealand and includes the NZ Food Composition Database. As an official NSNZ partner, we offer 10% off for NSNZ members. Create professional meal plans quickly, communicate with clients through a branded app, and manage your practice efficiently.
Practice Management
For scheduling, client records, and invoicing. Options include Cliniko (popular with allied health), Timely (NZ-based), or simpler solutions like Calendly plus Xero.
Video Conferencing
Zoom, Microsoft Teams, or Google Meet for telehealth consultations. Ensure your setup looks professional—good lighting, quiet background, stable internet.
Accounting
Xero is the NZ standard for small business accounting. Makes GST returns, expense tracking, and working with your accountant straightforward.
Step 7: Build Your Client Base
Getting your first clients requires hustle. Proven strategies for NZ nutrition professionals:
Referral Networks
Online Presence
Directories & Listings
Step 8: Deliver Excellent Service
Your reputation is everything. Focus on:
NZ-Specific Considerations
ACC
Dietitians can provide ACC-funded services for injury-related nutrition needs. Check ACC's allied health guidelines for eligibility and claiming processes.
DHB/Te Whatu Ora Contracts
Some regions offer contracts for community nutrition services. These can provide steady income alongside private clients.
Cultural Competence
Working effectively with Maori and Pacific communities requires cultural understanding. Consider training in Te Tiriti o Waitangi principles and culturally appropriate practice.
Ready to Start Your NZ Nutrition Practice?
Starting a nutrition practice in New Zealand is achievable with the right preparation. Get your credentials sorted, set up your business properly, invest in professional tools, and focus on delivering excellent client care.
Foodzilla is built in New Zealand for New Zealand nutrition professionals. With the NZ Food Composition Database, NSNZ partnership benefits, and local support, we help you run an efficient, professional practice. Start your free trial today.
Ready to level-up?
Create meal plans 10x faster, follow up with your clients through our mobile app, and never struggle with meal planning or recipe management again.