Ketchup, restaurant

Nutrition facts below are for 100 g ketchup, restaurant.

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Nutrition Facts — per 100 g

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Nutrient Amount % Daily Value*
Calories 117 kcal
6%
Protein 1.1 g
2%
Total Fat 0.55 g
1%
Saturated Fat 0 g
0%
Carbohydrates 27 g
9%
Sugars 22 g No DV
Fiber 0 g
0%
Cholesterol 0 mg
0%
Sodium 949 mg
41%

Values are for ketchup, restaurant. Actual values vary by source and preparation method.

* % Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Macros Split — per 100 g

Macros
Distribution
Macronutrient legend
4% Protein
4% Fat
92% Carbs
🥑
Fat 0.55g (4%)
Essential for hormone production and nutrient absorption
🥩
Protein 1.1g (4%)
Builds and repairs tissues, supports immune function
🍞
Carbs 27g (92%)
Primary energy source for the body and brain

Allergen Information

Allergen Free
No common allergens detected in this food
Always check the label for allergen information.

Minerals (per 100 g)

↑ High in (≥20% DV)

Sodium
949 mg
41% DV

↓ Low in (<20% DV)

Iron
0.43 mg
2% DV
Magnesium
14 mg
3% DV
Phosphorus
25 mg
2% DV
Potassium
249 mg
5% DV
Copper
0.07 mg
7% DV
Manganese
0.09 mg
4% DV
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Food Data Information

Publication Date:
12/16/2019
Data Type:
Foundation
Food Category:
Vegetables and Vegetable Products
FDC ID:
747693
Food Class:
FinalFood
Input Foods:
BURGER KING - KETCHUP, BURGER KING, KETCHUP, DENNYS - KETCHUP, DENNYS - KETCHUP (WAVE 22D), IHOP - KETCHUP, IHOP - KETCHUP (WAVE 22D), MCDONALDS - KETCHUP

Source

Data sourced from USDA FoodData Central. Foodzilla is not affiliated with USDA or any other government agency. We recommend you consult a healthcare professional before making any dietary changes. Information is provided for informational purposes only and is not intended as medical advice, diagnosis, or treatment.